Cornbread Stuffed Chicken
Ingredients 1 (9×9 inch) pan cornbread, cut into 1 inch cubes 1 1/4 teaspoons salt, divided 1 teaspoon ground black … Continue reading Cornbread Stuffed Chicken
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Thick Chocolate Shake
Ingredients 2 cups vanilla ice cream 1/2 cup whole milk 1/4 cup powdered chocolate drink mix 1 teaspoon powdered egg … Continue reading Thick Chocolate Shake
"Egg Not" (Eggless Eggnog)
Ingredients 5 cups milk, divided 1/2 cup white sugar 1 (3.4 ounce) package instant vanilla pudding mix 1 1/2 teaspoons … Continue reading "Egg Not" (Eggless Eggnog)
Corn and Tomatillo Salsa
Ingredients 4 ears fresh corn kernels 2 seeded and finely chopped jalapeno peppers 1/2 pound husked, cored and chopped tomatillos … Continue reading Corn and Tomatillo Salsa
Rice Quiche Crust
Ingredients 1 cup water 1 cup instant rice 1 tablespoon butter (optional) 1 pinch salt (optional) Cooking spray Directions Bring … Continue reading Rice Quiche Crust
Caprese on Toast
Ingredients 14 slices sourdough bread 2 cloves garlic, peeled 1 pound fresh mozzarella cheese, sliced 1/4-inch thick 1/3 cup fresh … Continue reading Caprese on Toast
Easy Pasta Fagioli
Ingredients 1 tablespoon olive oil 1 carrot, diced 1 stalk celery, diced 1 thin slice onion, diced 1/2 teaspoon chopped … Continue reading Easy Pasta Fagioli