Baba Ghanoush with Yogurt
Ingredients 2 large eggplants 1/4 cup lemon juice 1 pinch salt 1 tablespoon olive oil 1 cup plain yogurt 1/4 … Continue reading Baba Ghanoush with Yogurt
Tag: Appetizers and Snacks
Mexican Chip Dip
Ingredients 2 (11 ounce) cans corn with red and green peppers (such as Green Giant Mexicorn), drained 1/2 cup sour … Continue reading Mexican Chip Dip
Hot and Creamy Jalapeno Corn Dip
Ingredients 1 (8 ounce) package cream cheese 1/4 cup butter 1 (15.25 ounce) can whole kernel corn, drained 2 jalapeno … Continue reading Hot and Creamy Jalapeno Corn Dip
Loaded Baked Potato Dip
Ingredients 3 pounds bacon, cut into 1/2-inch pieces 6 cups sour cream 1/2 pound shredded extra-sharp Cheddar cheese 1 cup … Continue reading Loaded Baked Potato Dip
Salmon Croquettes
Ingredients 1 (6 ounce) can salmon, drained and flaked 1 egg 1/4 cup finely chopped celery 1/4 cup sliced green … Continue reading Salmon Croquettes
Liver Pate
Ingredients 3 cups water 1 pound chicken liver 1 onion, thinly sliced 1/4 cup chopped onion 3 tablespoons cooking sherry … Continue reading Liver Pate
Annie’s Fruit Salsa and Cinnamon Chips
Ingredients 2 kiwis, peeled and diced 2 Golden Delicious apples – peeled, cored and diced 8 ounces raspberries 1 pound … Continue reading Annie’s Fruit Salsa and Cinnamon Chips