Jeanne’s Chocolate Kiss Cookies
Ingredients 1 1/4 cups butter 2 cups white sugar 2 egg 2 teaspoons vanilla extract 2 1/2 cups all-purpose flour … Continue reading Jeanne’s Chocolate Kiss Cookies
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Cheese Fritters
Ingredients 1 cup drained cottage cheese 1 egg 1/4 cup half-and-half 1 cup all-purpose flour 1 3/4 teaspoons baking powder … Continue reading Cheese Fritters
Slow-Cooker Pantry Chicken Stew
Ingredients 1 1/2 pounds boneless chicken thighs, cut into 1-inch pieces 1/4 cup flour 1 (8 ounce) package sliced fresh … Continue reading Slow-Cooker Pantry Chicken Stew
Chinese Fried Walnuts
Ingredients 1 pound shelled walnuts 1 cup granulated sugar Vegetable oil for frying Salt to taste Directions Place walnuts in … Continue reading Chinese Fried Walnuts
Mom’s Dill Sauce
Ingredients 1/2 cup mayonnaise 1/2 cup prepared Dijon-style mustard 1 teaspoon dried dill weed 1/3 cup buttermilk Directions In a … Continue reading Mom’s Dill Sauce
Colombian Lentils
Ingredients 1/2 cup lentils 1 1/2 cups water 1 small tomato, chopped 1 small onion, chopped 2 teaspoons ground cumin … Continue reading Colombian Lentils
Philly Cheesesteak Nachos
Ingredients 1 tablespoon olive oil 1/2 large onion, diced 1/2 pound shaved rib-eye, chopped 1 (18 ounce) package restaurant-style tortilla … Continue reading Philly Cheesesteak Nachos