Jackie’s Sausage Soup
Ingredients 6 (4 ounce) links sweet Italian sausage 1 green bell pepper, chopped 1 onion, chopped 2 teaspoons chopped garlic … Continue reading Jackie’s Sausage Soup
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Paper-Wrapped Apple Pie II
Ingredients 1 (9 inch) unbaked pie shell 4 large apples – peeled, cored and chopped 1/2 cup white sugar 2 … Continue reading Paper-Wrapped Apple Pie II
Kate’s Black-Eyed Pea Salad
Ingredients 2 (15 ounce) cans black-eyed peas, drained 1 bunch green onions, chopped 2 stalks celery, chopped 1 medium green … Continue reading Kate’s Black-Eyed Pea Salad
Roasted Garlic and Spinach Soup
Ingredients 1/4 cup olive oil 1 1/2 heads garlic, cloves separated and peeled 2 cups white rice 1 (14.5 ounce) … Continue reading Roasted Garlic and Spinach Soup
Strawberry Cheese Pie
Ingredients 1 1/3 cups all-purpose flour 1/2 teaspoon salt 4 tablespoons shortening 2 tablespoons butter 3 tablespoons cold water 1 … Continue reading Strawberry Cheese Pie
Super Easy Microwave Strawberry Jam
Ingredients 2 cups fresh strawberries, sliced into 1/2-inch pieces 1/4 cup white sugar Directions Place strawberries in a large microwave-safe … Continue reading Super Easy Microwave Strawberry Jam
Chef John’s Bread and Butter Pickles
Ingredients 2 pounds pickling cucumbers, sliced 1/2 yellow onion, sliced 2 red jalapeno peppers, thinly sliced into rings 3 tablespoons … Continue reading Chef John’s Bread and Butter Pickles