Goulash I
Ingredients 3 cups dry egg noodles 1 pound ground beef 1 medium onion, chopped salt to taste ground black pepper … Continue reading Goulash I
Ingredients 3 cups dry egg noodles 1 pound ground beef 1 medium onion, chopped salt to taste ground black pepper … Continue reading Goulash I
Ingredients 1 (32 fluid ounce) container chicken broth, divided 1 (16 ounce) package prepared cheese tortellini, thawed 2 cloves crushed … Continue reading Tortellini Bites
Ingredients 1 2/3 cups Nestle Toll House Dark Chocolate Morsels, divided 1 1/2 cups graham cracker crumbs 2 tablespoons granulated … Continue reading Doubly Decadent Dark Chocolate Cheesecake
Ingredients 2 egg whites 2/3 cup super fine sugar 1 teaspoon vanilla extract 1 pinch salt 1 cup semisweet chocolate … Continue reading Meringue Teasers
Ingredients 2 1/2 cups butternut squash, peeled and cut into 1/2-inch cubes 1 tablespoon olive oil 1 tablespoon butter 1/3 … Continue reading Cheesy Butternut Squash Pasta Sauce
Ingredients 3 long pickling cucumbers, thinly sliced 1 red bell pepper, finely chopped 1 sweet onion, finely chopped 1 tablespoon … Continue reading Aunt Rose’s Refrigerator Pickles
Ingredients 1/2 cup mayonnaise 2 tablespoons apple cider vinegar 1 tablespoon white sugar 1/2 teaspoon lemon juice 1/2 teaspoon prepared … Continue reading Big Bob Gibson’s White BBQ Sauce Copycat