Tomato Chops II
Ingredients 1 large chopped onion 1 large chopped green bell pepper 4 thick cut pork chops 1/2 cup all-purpose flour … Continue reading Tomato Chops II
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Tiger Prawn Special
Ingredients 1 tablespoon butter 1 onion, sliced into thin rings 1 clove garlic, minced 1 green bell pepper, sliced 1 … Continue reading Tiger Prawn Special
Pork Chops with Apple Sauce and Onions
Ingredients 4 (1-inch thick) pork chops Salt and ground black pepper to taste 3 tablespoons butter 1 onion, sliced thin … Continue reading Pork Chops with Apple Sauce and Onions
Carrot Fennel Mystery Soup
Ingredients 3 tablespoons olive oil 1 1/2 tablespoons fennel seed 1 1/2 pounds carrots, peeled and diced 1 pear – … Continue reading Carrot Fennel Mystery Soup
Fresh Green Bean and Mushroom Casserole
Ingredients 1 1/2 pounds fresh green beans, trimmed and cut into bite-size pieces 2 tablespoons butter or margarine 3 tablespoons … Continue reading Fresh Green Bean and Mushroom Casserole
Chunky Red Sauce with Ground Italian Sausage
Ingredients 1 tablespoon extra-virgin olive oil 1 pound bulk Italian sausage 2 tablespoons minced garlic 1 onion, chopped 1 green … Continue reading Chunky Red Sauce with Ground Italian Sausage
Just Garlic Toast
Ingredients 1/2 (1 pound) loaf French baguette, cut into 1/2 inch slices 6 cloves garlic, halved Directions Set oven rack … Continue reading Just Garlic Toast