Honey Mustard Corned Beef Brisket and Cabbage
Ingredients 1 (4 pound) corned beef brisket 4 cups water, or as needed to cover 8 small red potatoes 1 … Continue reading Honey Mustard Corned Beef Brisket and Cabbage
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Skillet Apple Brownie
Ingredients 1 cup all-purpose flour 1/2 cup white sugar 1/2 cup brown sugar 1/4 teaspoon salt 2 teaspoons ground cinnamon … Continue reading Skillet Apple Brownie
Cucumber Sandwiches III
Ingredients 1 (8 ounce) package cream cheese, softened 1/2 cup mayonnaise 1 (.7 ounce) package dry Italian salad dressing mix … Continue reading Cucumber Sandwiches III
Savory Southwestern Waffles
Ingredients 2 eggs, separated 1 3/4 cups warm milk 1/3 cup butter, melted 2 tablespoons honey 1 1/4 cups cornmeal … Continue reading Savory Southwestern Waffles
Thanksgiving Leftover Pizza
Ingredients 1 pound pizza dough 2 tablespoons olive oil, divided 1 1/2 cups sliced fresh mushrooms 2 teaspoons minced garlic … Continue reading Thanksgiving Leftover Pizza
Tenia’s Chilled Pasta Salad
Ingredients 1 (16 ounce) package dry rainbow radiatore pasta 4 green onions, chopped 1 green bell pepper, chopped 4 stalks … Continue reading Tenia’s Chilled Pasta Salad
Fresh Israeli Salad
Ingredients 2 vine-ripened tomatoes, cut into 1/4-inch cubes 1 red bell pepper, cut into 1/4-inch cubes 1 green bell pepper, … Continue reading Fresh Israeli Salad