Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Author: admin

Crusty Loaf Cake

Crusty Loaf Cake

Ingredients 1 cup butter flavored shortening 2 cups white sugar 6 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour … Continue reading Crusty Loaf Cake

Grilled Chicken Adobo

Grilled Chicken Adobo

Ingredients 1 1/2 cups soy sauce 1 1/2 cups water 3/4 cup vinegar 3 tablespoons honey 1 1/2 tablespoons minced … Continue reading Grilled Chicken Adobo

Twice Baked Cauliflower with Bacon

Twice Baked Cauliflower with Bacon

Ingredients Cooking spray 2 (20 ounce) bags frozen cauliflower 1/4 cup sour cream 1/4 cup plain yogurt 1 tablespoon salted … Continue reading Twice Baked Cauliflower with Bacon

Lobster Tails in Champagne

Lobster Tails in Champagne

Ingredients 2 (8 ounce) frozen lobster tails, rinsed 2/3 cup Champagne 2 green onions, minced 1/4 teaspoon salt 1/4 cup … Continue reading Lobster Tails in Champagne

Boliche (Cuban Pot Roast)

Boliche (Cuban Pot Roast)

Ingredients 4 pounds beef eye of round roast 2 (4 ounce) links chorize sausage, cut into pieces 6 cloves garlic … Continue reading Boliche (Cuban Pot Roast)

Grilled Mexican Steak

Grilled Mexican Steak

Ingredients 1/2 cup cumin seeds 5 jalapeno peppers, seeds and ribs removed, chopped 3 cloves garlic 1 tablespoon cracked black … Continue reading Grilled Mexican Steak

Polenta Lasagna with Roasted Vegetables

Polenta Lasagna with Roasted Vegetables

Ingredients Tomato Sauce: 1 tablespoon olive oil 2 teaspoons minced garlic 1 1/2 teaspoons red pepper flakes 2 tablespoons chopped … Continue reading Polenta Lasagna with Roasted Vegetables

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.