Ingredients 2 pounds baby carrots 2 pounds Brussels sprouts, trimmed and scored 1 1/2 cups chicken broth 6 tablespoons butter … Continue reading Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper
Ingredients 1 tablespoon butter 2 onions, diced 2 eggs 1 cup milk 1 cup old-fashioned oats 3/4 cup golden raisins … Continue reading Bobotie (South African Meatloaf)
Ingredients 1 pound sea scallops 3 tablespoons butter 2 tablespoons all-purpose flour 1 cup heavy cream 1/4 cup grated Parmesan … Continue reading Deb’s Scallops Florentine
Ingredients 3 1/4 cups 2 milk 6 ounces white chocolate, chopped 1 egg, beaten 1/4 teaspoon cayenne pepper 1/2 teaspoon … Continue reading White-Hot Hot Chocolate
Ingredients 1 cup white wine 1/2 cup balsamic vinegar 1 cup crumbled dried thyme 1 cup dried oregano 1 tablespoon … Continue reading Grilled Tuna Roast
Ingredients 1 pound baby red potatoes, halved 1 (16 ounce) package baby carrots 1 yellow onion, quartered 1 (10 ounce) … Continue reading Slow Cooker Roast Beef in its own Gravy
Ingredients 1 (12 inch) pre-baked pizza crust 3/4 cup cavatappi (corkscrew macaroni) 2/3 (16 ounce) jar cheese sauce (such as … Continue reading Easy Mac and Cheese Pizza
