Venison Wraps
Ingredients 1/2 pound venison tenderloin 3 tablespoons zesty Italian dressing 12 slices bacon 1/4 cup cream cheese 12 slices pickled … Continue reading Venison Wraps
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Sauerkraut Soup I
Ingredients 1/3 cup dried mushrooms 1 1/2 cups boiling water 1 (32 ounce) jar sauerkraut with juice 1 1/2 quarts … Continue reading Sauerkraut Soup I
Chris’ Chili
Ingredients 1 1/2 cups onion soup, prepared from a packet of dry onion soup mix 1/4 cup bacon grease (see … Continue reading Chris’ Chili
Swedish Christmas Glogg
Ingredients 2 (750 milliliter) bottles fruity red wine, such as Beaujolais 1 (750 milliliter) bottle port wine 3 (3 inch) … Continue reading Swedish Christmas Glogg
Garden Fresh Salad
Ingredients 1 pound new red potatoes, scrubbed and halved 1 pound new white potatoes, scrubbed and halved 1/2 pound fresh … Continue reading Garden Fresh Salad
Fresh Tomato Marinara Sauce
Ingredients 3 tablespoons olive oil 1/2 onion, chopped 8 large tomatoes, peeled and cut into big chunks 6 cloves garlic, … Continue reading Fresh Tomato Marinara Sauce
Tuna and White Bean Lettuce Wraps with Balsamic Syrup
Ingredients 1 (5 ounce) can Bumble Bee Solid White Albacore Tuna in Water, drained 1 (15 ounce) can cannellini beans, … Continue reading Tuna and White Bean Lettuce Wraps with Balsamic Syrup