Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Author: admin

Cream of Chicken and Gnocchi Soup

Cream of Chicken and Gnocchi Soup

Ingredients 1/2 cup margarine 3/4 cup finely chopped onion 3/4 cup finely chopped celery 1/2 cup finely grated carrot 1 … Continue reading Cream of Chicken and Gnocchi Soup

Homemade Mint Chocolate Chip Ice Cream

Homemade Mint Chocolate Chip Ice Cream

Ingredients 2 cups heavy whipping cream 1 (14 ounce) can sweetened condensed milk 1 cup milk 1 teaspoon mint extract … Continue reading Homemade Mint Chocolate Chip Ice Cream

Hobo Beef and Vegetable Soup

Hobo Beef and Vegetable Soup

Ingredients 1 (32 fluid ounce) container beef broth, or more if needed 3 carrots, cut into bite-size pieces 1 large … Continue reading Hobo Beef and Vegetable Soup

Dylan’s Apple Cream Coffee Cake

Dylan’s Apple Cream Coffee Cake

Ingredients 1/2 cup rolled oats 2 tablespoons flax seeds 1/2 cup brown sugar 2 cups all-purpose flour 2 teaspoons ground … Continue reading Dylan’s Apple Cream Coffee Cake

Kerry’s Beany Salad

Kerry’s Beany Salad

Ingredients 1/2 cup pearl barley 1/2 cup long-grain white rice 1 cup canned black beans, drained 1 cup canned kidney … Continue reading Kerry’s Beany Salad

Chicken and Peppers with Balsamic Vinegar

Chicken and Peppers with Balsamic Vinegar

Ingredients 1/4 cup olive oil, divided 4 skinless, boneless chicken breast halves – cut into strips Salt and pepper to … Continue reading Chicken and Peppers with Balsamic Vinegar

Cornbread Casserole

Cornbread Casserole

Ingredients 1/4 pound butter, melted 1 (15 ounce) can whole kernel corn 1 (15 ounce) can creamed corn 1 (8.5 … Continue reading Cornbread Casserole

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.