Less Fat Gingersnaps
Ingredients 2 3/4 cups all-purpose flour 2 teaspoons ground ginger 1 1/2 teaspoons ground allspice 1 teaspoon baking soda 1 … Continue reading Less Fat Gingersnaps
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Japanese Cucumber Salad (Sunomono)
Ingredients 5 cucumbers 2 teaspoons salt 1/2 cup lemon juice 1/2 cup white sugar 1 tablespoon white wine vinegar 1/4 … Continue reading Japanese Cucumber Salad (Sunomono)
Honey Grilled Shrimp
Ingredients 1/2 teaspoon garlic powder 1/4 tablespoon ground black pepper 1/3 cup Worcestershire sauce 2 tablespoons dry white wine 2 … Continue reading Honey Grilled Shrimp
Cream Cheese Corn
Ingredients 3 pounds whole corn kernels, cooked 1/2 cup butter 1 (8 ounce) package cream cheese Directions Combine the corn, … Continue reading Cream Cheese Corn
Joe’s Fusion Chicken Pad Thai
Ingredients 1 pound boneless, skinless chicken breast halves, cut into bite-size pieces Salt and ground black pepper to taste 3/4 … Continue reading Joe’s Fusion Chicken Pad Thai
Sweet Potato "Cookies"
Ingredients 1 tablespoon sunflower seed oil 2 teaspoons ground cinnamon, divided 2 teaspoons salt, divided 1 teaspoon ground coriander 1 … Continue reading Sweet Potato "Cookies"
Tomato Veal Scallopini
Ingredients 1/3 cup all-purpose flour 1 pound veal cutlets, pounded thin 1 tablespoon olive oil 1 tablespoon butter 1/2 cup … Continue reading Tomato Veal Scallopini