Thanksgiving Won Tons
Ingredients 1 1/2 cups cooked turkey breast meat, shredded 2/3 cup dried cranberries 1/3 cup slivered almonds 1/2 cup cranberry … Continue reading Thanksgiving Won Tons
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Gingerbread Boys And Girls
Ingredients 1/3 cup shortening 1 cup packed brown sugar 1 1/2 cups dark molasses 2/3 cup cold water 7 cups … Continue reading Gingerbread Boys And Girls
Grilled Aubergines with Prosciutto
Ingredients 1 eggplant, ends trimmed and cut into 1/2-inch-thick slices 1 red bell pepper, cut into rings and seeds removed … Continue reading Grilled Aubergines with Prosciutto
Strawberry Cheesecake French Toast
Ingredients 1 cup mashed fresh strawberries 1/2 cup white sugar 2 tablespoons cornstarch 1 cup water 1 cup milk 6 … Continue reading Strawberry Cheesecake French Toast
My Jambalaya
Ingredients 1 tablespoon olive oil 1 tablespoon butter 2 Polish sausages, halved lengthwise and cut into 1/4-inch thick pieces 1 … Continue reading My Jambalaya
Texas Venison
Ingredients 2 pounds venison steaks 1 1/2 teaspoons seasoned salt, divided (see Note) 1 cup all-purpose flour 4 tablespoons vegetable … Continue reading Texas Venison
Grilled Portobello Mushrooms
Ingredients 1/2 cup finely chopped red bell pepper 1 clove garlic, minced 1/4 cup olive oil 1/4 teaspoon onion powder … Continue reading Grilled Portobello Mushrooms