Kathy’s Sauteed Kale
Ingredients 1 tablespoon olive oil 1 teaspoon minced garlic 12 cups chopped kale 1/4 cup water 1/2 teaspoon vegetable bouillon … Continue reading Kathy’s Sauteed Kale
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Sour Cream Coffee Cake
Ingredients 1 cup white sugar 1/2 cup butter 2 cups all-purpose flour 1 (16 ounce) container reduced-fat sour cream 2 … Continue reading Sour Cream Coffee Cake
Sarah’s Easy Shredded Chicken Taco Filling
Ingredients 1 pound skinless, boneless chicken breast halves 2 teaspoons vegetable oil 1 tablespoon minced onion 1 pinch ground cumin … Continue reading Sarah’s Easy Shredded Chicken Taco Filling
Cheese Fondue
Ingredients 1 cup dry white wine 1/2 pound shredded Swiss cheese 1/2 pound shredded Gruyere cheese 2 tablespoons all-purpose flour … Continue reading Cheese Fondue
Zaxby’s Chicken Fingers Dipping Sauce
Ingredients 1/2 cup mayonnaise 1/4 cup ketchup 1/2 teaspoon garlic powder 1/4 teaspoon Worcestershire sauce 1/2 teaspoon freshly ground black … Continue reading Zaxby’s Chicken Fingers Dipping Sauce
Cocoa Coffee Milkshake
Ingredients 2 cups vanilla ice cream 1 cup milk 1 teaspoon vanilla extract 1 tablespoon instant hot chocolate mix 1 … Continue reading Cocoa Coffee Milkshake
Easy Raspberry Lemonade
Ingredients 1 (12 fluid ounce) can frozen raspberry lemonade concentrate 3 cups water 3/4 teaspoon lime juice 1 (12 fluid … Continue reading Easy Raspberry Lemonade