Original Green Salsa
Ingredients 2 pounds tomatillos, husked and cut in half 3 green tomatoes, chopped 1/2 cup olive oil 2 mild chile … Continue reading Original Green Salsa
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Baltimore Zoo
Ingredients Ice cubes 1/2 fluid ounce silver tequila 1/2 fluid ounce gin 1/2 fluid ounce white rum 1/2 fluid ounce … Continue reading Baltimore Zoo
Laura’s "Thin Mint" Brownies
Ingredients 1 (18.25 ounce) package brownie mix (such as Betty Crocker) 2/3 cup vegetable oil 1/4 cup water 2 eggs … Continue reading Laura’s "Thin Mint" Brownies
Buffalo Deviled Eggs
Ingredients 8 hard-boiled eggs, halved lengthwise with yolks and whites separated 1/4 cup Greek yogurt 1 stalk celery, minced 2 … Continue reading Buffalo Deviled Eggs
Easy Decadent Truffles
Ingredients 1 (8 ounce) package cream cheese, softened 3 cups confectioners’ sugar, sifted 3 cups semisweet chocolate chips, melted 1 … Continue reading Easy Decadent Truffles
Garlic Top Sirloin Pot Roast
Ingredients 1 teaspoon salt 1 teaspoon freshly ground black pepper 1 teaspoon paprika 1 (3 pound) top sirloin roast 6 … Continue reading Garlic Top Sirloin Pot Roast
Kylie’s Ham Delights
Ingredients 1 pound thinly sliced cooked ham 1 (8 ounce) can crushed pineapple 5 slices provolone cheese 5 large plain … Continue reading Kylie’s Ham Delights