Raspberry Vinegar II
Ingredients 6 1/2 cups fresh raspberries 3/4 quart vinegar 2/3 cup white sugar Directions In a stockpot, combine the raspberries, … Continue reading Raspberry Vinegar II
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Eggless Whole Wheat Biscuits
Ingredients 1 cup all-purpose flour 1 cup whole wheat flour 4 teaspoons baking powder 1 tablespoon white sugar 3/4 teaspoon … Continue reading Eggless Whole Wheat Biscuits
Savory Scrambled Eggs
Ingredients 6 eggs 3 tablespoons mayonnaise 2 tablespoons tomato-based chili sauce Directions Heat a large nonstick skillet over medium-low heat. … Continue reading Savory Scrambled Eggs
Bar-B-Q Baked Beans
Ingredients 1 (15 ounce) can kidney beans, drained (optional) 1 (15 ounce) can pinto beans, drained 1 (15 ounce) can … Continue reading Bar-B-Q Baked Beans
Homemade Chipotle Oil
Ingredients 2 cups vegetable oil 2 tablespoons ground dried chipotle pepper Directions Heat oil over medium heat in a saucepan … Continue reading Homemade Chipotle Oil
Chicken and Mushroom Chimichangas
Ingredients Filling: 1 tablespoon vegetable oil, divided 1/2 cup diced onion 1/2 cup diced poblano peppers 1/2 cup sliced mushrooms … Continue reading Chicken and Mushroom Chimichangas
Lamb Chops with Balsamic Reduction
Ingredients 3/4 teaspoon dried rosemary 1/4 teaspoon dried basil 1/2 teaspoon dried thyme Salt and pepper to taste 4 lamb … Continue reading Lamb Chops with Balsamic Reduction