Turkey Mushroom Gravy
Ingredients 2 cups unsalted butter 1 pound portobello mushrooms, wiped clean with paper towels 2 pounds whole white mushrooms, wiped … Continue reading Turkey Mushroom Gravy
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Eggnog Whipped Cream
Ingredients 1 cup heavy whipping cream 2 tablespoons white sugar 1 tablespoon vanilla extract 1 tablespoon rum 1 teaspoon ground … Continue reading Eggnog Whipped Cream
Sufganiyot
Ingredients 4 cups self-rising flour 2 eggs 2 (8 ounce) containers yogurt 2 tablespoons white sugar 1 pinch salt 2 … Continue reading Sufganiyot
Okra Patties
Ingredients 3 cups vegetable oil for frying 1 pound okra, finely chopped 1 cup finely chopped onion 1 teaspoon salt … Continue reading Okra Patties
Chicken and Asparagus in Cream Soup
Ingredients 5 skinless, boneless chicken breast halves 20 spears fresh asparagus, trimmed, or as needed 2 (10.75 ounce) cans cream … Continue reading Chicken and Asparagus in Cream Soup
Curried Fowl Balls
Ingredients 1 cup cooked rice 1/2 cup finely diced onion 1/2 cup mild curry powder 1/2 cup water 10 tortilla … Continue reading Curried Fowl Balls
General Tso’s Chicken
Ingredients 4 cups peanut oil for frying 2 eggs 1 teaspoon sesame oil 1/2 cup cornstarch 1 pound skinless, boneless … Continue reading General Tso’s Chicken