My Tangy German Potato Salad
Ingredients 12 red potatoes, each cut into 6 pieces 1/2 cup chopped bacon ends, visible fat trimmed 1/4 cup white … Continue reading My Tangy German Potato Salad
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Corn and Cheddar Chowder
Ingredients 3 tablespoons butter 1 onion, chopped 1 large potato, peeled and diced 1 bay leaf 1/2 teaspoon cumin 1/4 … Continue reading Corn and Cheddar Chowder
BBQ Hotdogs on Rice
Ingredients 1 cup uncooked long grain white rice 2 cups water 1 pound kielbasa sausage, thinly sliced 1/2 cup dark … Continue reading BBQ Hotdogs on Rice
Jan’s Pretzel Dogs
Ingredients 1 (12 fluid ounce) can or bottle room temperature beer 1 tablespoon white sugar 2 teaspoons kosher salt 1 … Continue reading Jan’s Pretzel Dogs
Chewy Gingersnaps
Ingredients 1 cup butter, softened 4 cups all-purpose flour 1 cup white sugar 1/3 cup molasses 1 egg 1/2 teaspoon … Continue reading Chewy Gingersnaps
Dave’s Mocha Chicken
Ingredients 2/3 cup soy sauce 1/2 cup brown sugar 1/4 cup cooking sherry 1/4 cup strong brewed coffee 1/4 cup … Continue reading Dave’s Mocha Chicken
Italian Subs – Restaurant Style
Ingredients 1 head red leaf lettuce, rinsed and torn 2 medium fresh tomatoes, chopped 1 medium red onion, chopped 6 … Continue reading Italian Subs – Restaurant Style