Chicken Kabobs
Ingredients 4 skinless, boneless chicken breast halves – cubed 1 large green bell pepper, cut into 2 inch pieces 1 … Continue reading Chicken Kabobs
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Artichoke and Tomato Chicken
Ingredients 1/4 cup olive oil 4 fresh tomatoes, diced 3 tablespoons chopped fresh basil 2 tablespoons chopped fresh oregano 6 … Continue reading Artichoke and Tomato Chicken
Unbelievably Easy and Delicious Vegetarian Chili
Ingredients 1 (28 ounce) can diced tomatoes with juice 1 small onion, diced 1 (15 ounce) can white beans, drained … Continue reading Unbelievably Easy and Delicious Vegetarian Chili
Green Tea Cake
Ingredients 3 eggs 3/4 cup white sugar 1 tablespoon honey, or to taste 3/4 cup all-purpose flour 1 teaspoon baking … Continue reading Green Tea Cake
Melt-in-Your-Mouth Beef Fajitas
Ingredients 1 flank steak 1/4 cup shichimi togarashi (optional) 1/4 cup orange juice 1/4 cup low-sodium soy sauce 2 tablespoons … Continue reading Melt-in-Your-Mouth Beef Fajitas
Cocktail Beer Balls
Ingredients 3 cups ketchup 1 (12 ounce) bottle light beer 2 teaspoons salt, divided 2 teaspoons ground black pepper, divided … Continue reading Cocktail Beer Balls
Jibarito
Ingredients 2 cups vegetable oil for frying 1 green plantain, peeled and halved lengthwise 2 tablespoons vegetable oil 1 clove … Continue reading Jibarito