Japanese Beef Stir-Fry
Ingredients 2 pounds boneless beef sirloin or beef top round steaks (3/4″ thick) 3 tablespoons cornstarch 1 (10.5 ounce) can … Continue reading Japanese Beef Stir-Fry
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Leprechaun’s Delight
Ingredients 1 cup hot brewed coffee 1 fluid ounce brandy-based orange liqueur (such as Grand Marnier) 1 fluid ounce Irish … Continue reading Leprechaun’s Delight
Breakfast Bread
Ingredients 2 cups milk 1/2 cup unsalted butter 1 teaspoon salt 2 tablespoons white sugar 2 (.25 ounce) packages active … Continue reading Breakfast Bread
Cindy’s Ritzy Eggplant
Ingredients 1 (8 ounce) package buttery round crackers 1 teaspoon onion powder 1 teaspoon black pepper 1 teaspoon garlic powder … Continue reading Cindy’s Ritzy Eggplant
Maple Glazed Carrots
Ingredients 1 1/2 pounds baby carrots 1/4 cup butter 1/3 cup maple syrup Salt and ground black pepper to taste … Continue reading Maple Glazed Carrots
Coconut Fingers
Ingredients 1 cup sifted all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 egg 1/2 cup white sugar 1/2 … Continue reading Coconut Fingers
Coconut-Cranberry Bars with Pecans
Ingredients 1 1/2 cups graham cracker crumbs 1/2 cup butter, melted 1 1/2 cups sweetened dried cranberries (such as Craisins) … Continue reading Coconut-Cranberry Bars with Pecans