Alyssa’s Mango Peach Salsa
Ingredients 1 cup diced mango 1 cup diced peaches 1 tablespoon vegetable oil 1/8 teaspoon salt Directions Stir mango, peaches, … Continue reading Alyssa’s Mango Peach Salsa
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Sugar-Free Frosting
Ingredients 1 (1.4 ounce) package sugar-free instant pudding mix 1 3/4 cups milk 1 (8 ounce) package cream cheese 1 … Continue reading Sugar-Free Frosting
Everything Cookies I
Ingredients 1 cup butter 1 cup packed brown sugar 1 cup white sugar 1 egg, beaten 1 teaspoon cream of … Continue reading Everything Cookies I
Perfect Double Chocolate Peanut Candy Cookies
Ingredients 1/2 cup butter, softened 1/2 cup vegetable shortening 3/4 cup white sugar 2/3 cup packed brown sugar 1 teaspoon … Continue reading Perfect Double Chocolate Peanut Candy Cookies
Carrot Ring
Ingredients 1/4 cup butter 1/2 cup brown sugar 2 eggs 1 teaspoon lemon juice 1 1/4 cups all-purpose flour 1 … Continue reading Carrot Ring
Adobong Pusit (Squid Adobo)
Ingredients 2 1/4 pounds squid, cleaned 1/2 cup white vinegar 1/2 cup water Salt and ground black pepper to taste … Continue reading Adobong Pusit (Squid Adobo)
Lentil Salad with a Persian Twist
Ingredients 1 (15 ounce) can lentils, drained and rinsed 1 red onion, diced 2 tomatoes, diced 2 small cucumbers, diced … Continue reading Lentil Salad with a Persian Twist