Sandwich Rolls
Ingredients 1 (.25 ounce) package active dry yeast 1 1/2 cups warm water (100 to 110 degrees F) 1 1/2 … Continue reading Sandwich Rolls
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Basil Pesto Bread
Ingredients 3 cups fresh basil leaves 1/2 cup olive oil 2 cloves garlic, peeled 1/4 cup toasted pine nuts 1/4 … Continue reading Basil Pesto Bread
Venison Vegetable Soup
Ingredients 1 tablespoon vegetable oil 1 pound venison, cut into cubes 1 cup diced onion 1 (16 ounce) package frozen … Continue reading Venison Vegetable Soup
Corn and Bacon Salad
Ingredients 5 ears corn, shucked 2 teaspoons olive oil 3 slices bacon, chopped 1/2 pound Yukon Gold potatoes, cut into … Continue reading Corn and Bacon Salad
Baked Broccoli
Ingredients 1/4 cup olive oil 2 tablespoons brown sugar 1 1/2 tablespoons lemon juice 1/2 teaspoon cayenne pepper 1/2 teaspoon … Continue reading Baked Broccoli
Cranberry Smoothie
Ingredients 1 cup almond milk 1 banana 1/2 cup frozen mixed berries 1/2 cup fresh cranberries Directions Blend almond milk, … Continue reading Cranberry Smoothie
Garbanzo Bean and Sausage Stew
Ingredients 3 cups dry garbanzo beans 1/4 cup olive oil 2 pounds sweet Italian pork sausage, cut into 1-inch pieces … Continue reading Garbanzo Bean and Sausage Stew