German Rye Bread
Ingredients 2 (.25 ounce) packages active dry yeast 1/2 cup warm water (110 degrees F/45 degrees C) 1 1/2 cups … Continue reading German Rye Bread
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Summer Pasta with Basil, Tomatoes and Cheese
Ingredients 2 pounds vine ripened tomatoes, seeded and diced 3 cloves garlic, minced 1/2 cup chopped fresh basil 1 tablespoon … Continue reading Summer Pasta with Basil, Tomatoes and Cheese
Old Fashioned Sugar Cookies in a Jar
Ingredients 3 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/8 teaspoon salt 1 1/2 cups white … Continue reading Old Fashioned Sugar Cookies in a Jar
Philly Cheesesteak Sandwich with Garlic Mayo
Ingredients 1 cup mayonnaise 2 cloves garlic, minced 1 tablespoon olive oil 1 pound beef round steak, cut into thin … Continue reading Philly Cheesesteak Sandwich with Garlic Mayo
Chocolate Chess Pie III
Ingredients 1 3/4 cups white sugar 1/3 cup unsweetened cocoa powder 1 1/4 cups melted butter 4 eggs, beaten 1/4 … Continue reading Chocolate Chess Pie III
Baked Spaghetti with Chicken
Ingredients 3 tablespoons olive oil 2 bay leaves 1 1/2 tablespoons Italian seasoning 1 teaspoon chopped garlic salt and pepper … Continue reading Baked Spaghetti with Chicken
Southern Chicken Fried Steak
Ingredients 2 cups all-purpose flour Salt-free herb seasoning to taste Salt and ground black pepper to taste 2 eggs, beaten … Continue reading Southern Chicken Fried Steak