Spaghetti With Red Clam Sauce
Ingredients 1 (28 ounce) can crushed tomatoes 1 (14.5 ounce) can diced tomatoes 1 (15 ounce) can tomato sauce 1 … Continue reading Spaghetti With Red Clam Sauce
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Creamed Broccoli and Mushroom Soup
Ingredients 3 cups water 2 cups chopped broccoli 8 ounces mushrooms, sliced 2 tablespoons butter 1 cup nonfat dry milk … Continue reading Creamed Broccoli and Mushroom Soup
Simple BBQ Sauce
Ingredients 1/2 (1 ounce) package dry onion soup mix 1/2 cup packed brown sugar 2 cups ketchup 1 teaspoon Worcestershire … Continue reading Simple BBQ Sauce
Bacon Breakfast Bowls
Ingredients 12 strips bacon 8 eggs, beaten Salt and ground black pepper to taste 1/2 cup shredded Cheddar cheese, or … Continue reading Bacon Breakfast Bowls
Garlic Mashed Cauliflower
Ingredients 1 head cauliflower, cut into florets 1 tablespoon olive oil 1 clove garlic, smashed 1/4 cup grated Parmesan cheese … Continue reading Garlic Mashed Cauliflower
The Best Parmesan Chicken Bake
Ingredients 2 tablespoons olive oil 2 cloves garlic, crushed and finely chopped 1/4 teaspoon crushed red pepper flakes, or to … Continue reading The Best Parmesan Chicken Bake
August Fig Cookies
Ingredients 1/2 cup butter, softened 1/2 cup white sugar 1/4 cup golden brown sugar 1 egg 1 teaspoon vanilla extract … Continue reading August Fig Cookies