Garlic Brussels Sprouts with Crispy Bacon
Ingredients 1 1/2 pounds fresh Brussels sprouts 8 slices bacon 1 teaspoon butter 2 teaspoons olive oil 4 cloves garlic, … Continue reading Garlic Brussels Sprouts with Crispy Bacon
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Rhode Island-Style Pizza Strips aka Bakery Pizza
Ingredients 2 pounds prepared pizza dough 1 (28 ounce) can crushed tomatoes 1/2 cup minced pepperoni (optional) 1/4 cup olive … Continue reading Rhode Island-Style Pizza Strips aka Bakery Pizza
Blueberry Drop Cookies
Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup shortening 1/4 cup milk 1 egg … Continue reading Blueberry Drop Cookies
Pepper Cookies I
Ingredients 2 1/2 cups all-purpose flour 1/4 cup finely ground almonds 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 … Continue reading Pepper Cookies I
Cucumber and Dill Finger Sandwiches
Ingredients 1/2 cup Carapelli Premium 100 Italian Extra Virgin Olive Oil 2 cups soft goat cheese Zest and juice of … Continue reading Cucumber and Dill Finger Sandwiches
BBQ Oatmeal Meatloaf
Ingredients 2 pounds ground beef 3/4 pound mild sage-flavored breakfast sausage 1 onion, chopped 2 carrots, shredded 5 tablespoons dry … Continue reading BBQ Oatmeal Meatloaf
BBQ Fried Chicken
Ingredients 3 pounds skinless, boneless chicken breast halves – cut into 1 inch strips 3 cups all-purpose flour 2 teaspoons … Continue reading BBQ Fried Chicken