Lots o’ Cookies
Ingredients 2 cups packed brown sugar 2 cups white sugar 3/4 cup butter, softened 1 cup shortening 4 eggs 2 … Continue reading Lots o’ Cookies
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Carolina-Style Mustard BBQ Sauce
Ingredients 1 cup prepared yellow mustard 1/3 cup white vinegar 1/3 cup balsamic vinegar 1/4 cup water 1/4 cup white … Continue reading Carolina-Style Mustard BBQ Sauce
Thai Pad Thai Noodles
Ingredients 3 cups water 1 (8 ounce) package wide rice noodles 2 1/2 tablespoons vegetable oil 2 cloves garlic, smashed … Continue reading Thai Pad Thai Noodles
Seasoned Cottage Cheese
Ingredients 2 pounds small curd cottage cheese 1/2 teaspoon caraway seed 1 1/2 teaspoons white sugar 1 teaspoon monosodium glutamate … Continue reading Seasoned Cottage Cheese
Three Cheese Baked Mashed Potatoes
Ingredients 4 cups prepared instant mashed potatoes 2 cups shredded Cheddar cheese 4 slices American cheese 3/4 cup grated Parmesan … Continue reading Three Cheese Baked Mashed Potatoes
Jan’s Dark Chocolate Swirl Pound Cake
Ingredients 1 1/2 cups unsalted butter, at room temperature 1 (8 ounce) package cream cheese, at room temperature 3 cups … Continue reading Jan’s Dark Chocolate Swirl Pound Cake
Granola
Ingredients 2 bananas, peeled and diced 1 1/4 cups dates, pitted and chopped 1/4 cup packed brown sugar 1/4 cup … Continue reading Granola