Gingered Chicken Breast
Ingredients 1 tablespoon fresh lemon juice 1 1/2 teaspoons grated fresh ginger 1/2 teaspoon freshly ground black pepper 2 cloves … Continue reading Gingered Chicken Breast
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Incredibly Sweet and Aromatic French Toast
Ingredients 1 tablespoon butter, or as needed 2 cups milk 3 eggs 1/2 cup white sugar 1 teaspoon vanilla extract … Continue reading Incredibly Sweet and Aromatic French Toast
Egg Stuffed Zucchini
Ingredients 4 zucchini, halved lengthwise 1/2 cup water Salt to taste 2 tablespoons margarine 1 cup chopped tomato 4 eggs, … Continue reading Egg Stuffed Zucchini
Ciabatta
Ingredients For Sponge (Biga): 1/8 teaspoon active dry yeast 2 tablespoons warm water (110 degrees F/45 degrees C) 1/3 cup … Continue reading Ciabatta
Persimmon Bread I
Ingredients 2 eggs 1 1/2 cups all-purpose flour 3/4 cup white sugar 1/2 teaspoon salt 1/2 cup vegetable oil 1 … Continue reading Persimmon Bread I
Challah I
Ingredients 2 1/2 cups warm water (110 degrees F/45 degrees C) 1 tablespoon active dry yeast 1/2 cup honey 4 … Continue reading Challah I
Pumpkin Bread III
Ingredients 3 cups all-purpose flour 3 cups white sugar 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 teaspoon ground … Continue reading Pumpkin Bread III