Chicken Alfredo Pasta Salad
Ingredients 2 skinless, boneless chicken breasts 2 teaspoons Italian seasoning 5 slices bacon, chopped 1 (16 ounce) package tri-color rotelle … Continue reading Chicken Alfredo Pasta Salad
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Kansas City Burnt End Sandwich
Ingredients 1 point from whole smoked brisket, cut into 1-inch squares 1 cup beef broth 2 cups sweet Bbq sauce … Continue reading Kansas City Burnt End Sandwich
Low-Carb Chocolate Swirl Cheesecake
Ingredients 1 cup low-carb chocolate cookie crumbs 1/4 cup butter, melted 3 tablespoons Splenda Granular 1/2 cup finely chopped macadamia … Continue reading Low-Carb Chocolate Swirl Cheesecake
Any Flavor Taffy
Ingredients 2 1/2 cups white sugar 3 tablespoons cornstarch 1 cup corn syrup 1 1/3 cups water 2 tablespoons butter … Continue reading Any Flavor Taffy
Whole Earth Kale Salad
Ingredients 2 cups brown rice 4 cups water 1 (16 ounce) package extra firm tofu, diced 3/4 cup tamari almonds … Continue reading Whole Earth Kale Salad
Judy’s Brown Sauce
Ingredients 10 cups peeled, cored, and roughly chopped tart apples 10 cups pitted and halved fresh prune plums 5 cups … Continue reading Judy’s Brown Sauce
Cheese Stuffed Olives
Ingredients 4 ounces cream cheese, softened 1/2 cup goat cheese, softened 1/4 cup freshly grated Parmesan cheese 8 leaves fresh … Continue reading Cheese Stuffed Olives