Kelly’s Slow Cooker Beef, Mushroom, and Barley Soup
Ingredients 1 (32 ounce) carton beef stock 1 (8 ounce) can tomato sauce 1 cup water 1/2 onion, diced 3/4 … Continue reading Kelly’s Slow Cooker Beef, Mushroom, and Barley Soup
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Cherry Pineapple Banana Bread
Ingredients 1 cup white sugar 1/2 cup brown sugar 1/4 cup butter, softened 1/4 cup applesauce 1 egg 2 egg … Continue reading Cherry Pineapple Banana Bread
Gluten-Free Coconut Lime Cookies
Ingredients 1/4 cup white sugar 2 tablespoons vegetable oil 1 large egg 1/2 cup gluten-free all purpose baking flour 1/4 … Continue reading Gluten-Free Coconut Lime Cookies
Deviled Egg Salad
Ingredients 1/4 cup mayonnaise 1/4 cup finely chopped green onion 1/2 teaspoon prepared yellow mustard 1/4 teaspoon salt 1/4 teaspoon … Continue reading Deviled Egg Salad
Chef John’s Remoulade Sauce
Ingredients 1 cup mayonnaise 1 cup cornichons, finely chopped 1/2 bunch fresh dill, finely chopped 2 tablespoons capers, drained and … Continue reading Chef John’s Remoulade Sauce
Caramel Chewy Oatmeal Cookies
Ingredients 3/4 cup butter flavored shortening 1 1/4 cups packed brown sugar 1 egg 1/3 cup milk 1 1/2 teaspoons … Continue reading Caramel Chewy Oatmeal Cookies
Festive Mincemeat Pastries
Ingredients 1 cup butter 1 (8 ounce) package cream cheese 1/2 cup confectioners’ sugar 2 cups all-purpose flour 1/4 teaspoon … Continue reading Festive Mincemeat Pastries