Easy Tomato Sauce
Ingredients 4 tablespoons olive oil 1 onion, chopped 3 tomatoes, chopped 1 tablespoon tomato puree Salt and pepper to taste … Continue reading Easy Tomato Sauce
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Hawaiian Beef Casserole
Ingredients 2 tablespoons cooking oil 1 onion, chopped 1 pound ground beef 1 (19 ounce) can kidney beans with liquid … Continue reading Hawaiian Beef Casserole
Lemon Herb Butter
Ingredients 1/2 cup unsalted butter at room temperature 2 tablespoons lemon zest 1 teaspoon fresh lemon juice 1/2 teaspoon finely … Continue reading Lemon Herb Butter
Carrot-Orange Bars
Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 3/4 cup butter, softened … Continue reading Carrot-Orange Bars
Springtime Spaghetti
Ingredients 8 ounces spaghetti 2 tablespoons butter 1 large zucchini, julienned 3 large carrots, julienned 2 teaspoons minced garlic 3/4 … Continue reading Springtime Spaghetti
Mini Pumpkin Cheesecakes from Reddi-wip®
Ingredients 1 cup chopped walnuts 4 teaspoons granulated sugar 1 tablespoon butter, melted 1 (8 ounce) package cream cheese, softened … Continue reading Mini Pumpkin Cheesecakes from Reddi-wip®
Layered Shrimp Dip
Ingredients 1 (8 ounce) package cream cheese, softened 1 (8 ounce) jar cocktail sauce 1/2 pound cooked baby shrimp 3 … Continue reading Layered Shrimp Dip