Mini Mushroom and Goat Cheese Tarts
Ingredients 1/2 sheet puff pastry 3 tablespoons butter 1/4 pound mushrooms, sliced 2 cloves garlic, crushed 1/2 cup crumbled goat … Continue reading Mini Mushroom and Goat Cheese Tarts
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Oat Crusted Fish
Ingredients Vegetable oil for frying 1 egg, beaten 1/3 cup milk 4 (6 ounce) fillets cod 2 tablespoons all-purpose flour … Continue reading Oat Crusted Fish
Grilled Sweet Onions
Ingredients 6 whole sweet onions (such as Vidalia) 6 beef bouillon cubes 6 ice cubes (optional) 6 tablespoons butter, divided … Continue reading Grilled Sweet Onions
Sweet Potato Salmon Fish Cakes
Ingredients 1 large sweet potato, peeled and cut into large chunks 1 large potato, peeled and cut into large chunks … Continue reading Sweet Potato Salmon Fish Cakes
Twice-Cooked Coconut Shrimp
Ingredients 1 1/2 pounds large shrimp – peeled and deveined 1/2 cup all-purpose flour 1/2 cup cornstarch 1 tablespoon salt … Continue reading Twice-Cooked Coconut Shrimp
Biscuits and Gravy Casserole
Ingredients 1 (10 ounce) can refrigerated biscuit dough (such as Pillsbury Grands! ) 1 (1 pound) bulk pork sausage 1 … Continue reading Biscuits and Gravy Casserole
Easy Onion Jam
Ingredients 1 tablespoon olive oil, or as needed 2 onions, coarsely chopped 1 cup water 1/4 cup balsamic vinegar 1/4 … Continue reading Easy Onion Jam