Shrimp and Portobello Mushroom Fettuccine
Ingredients 1 (16 ounce) package dry fettuccini noodles 3/4 cup butter, divided 1 pound baby portobello mushrooms, sliced 1 large … Continue reading Shrimp and Portobello Mushroom Fettuccine
Ingredients 1 (16 ounce) package dry fettuccini noodles 3/4 cup butter, divided 1 pound baby portobello mushrooms, sliced 1 large … Continue reading Shrimp and Portobello Mushroom Fettuccine
Ingredients 1 (8 ounce) package angel hair pasta 1/2 cup butter 2 cloves garlic, sliced 1 1/2 pounds shrimp, peeled … Continue reading Garlic Shrimp Scampi
Ingredients 1/4 cup butter 1/4 cup all-purpose flour 1/2 teaspoon salt 1 1/2 cups milk 1/4 cup dry sherry 1 … Continue reading Seafood Newburg
Ingredients 2 teaspoons olive oil 1 onion, chopped 6 cloves garlic, crushed Salt and ground black pepper to taste 2 … Continue reading Garlic, Cilantro, and Lime Sauteed Shrimp
Ingredients 1 1/2 cups uncooked long grain rice 1 green bell pepper, diced 1 small onion, diced 1 bunch green … Continue reading Rice Cooker Crawfish Tails
Ingredients 3 slices bacon 1 onion, chopped 1 green bell pepper, seeded and chopped 2 teaspoons seasoned salt with no … Continue reading Charleston Shrimp ‘n’ Gravy
Ingredients 2 tablespoons melted butter, or as needed, divided 1/4 cup creme fraiche 1/4 cup white wine 1 teaspoon lemon … Continue reading Scallop Gratin