Spicy Corn Dip
Ingredients 1 (8 ounce) container sour cream 1 cup mayonnaise 2 (11 ounce) cans Mexican-style corn 4 green onions, chopped … Continue reading Spicy Corn Dip
Tag: Appetizers and Snacks
Crab Croissant-wiches
Ingredients 1/2 (8 ounce) package cream cheese 3 tablespoons crabmeat 1/4 cup shredded Colby-Jack cheese 1 (10 ounce) can refrigerated … Continue reading Crab Croissant-wiches
Creamy Ricotta Spread
Ingredients 2 tablespoons ricotta cheese 1 1/2 teaspoons orange juice 1 tablespoon granular no-calorie sucralose sweetener (such as Splenda) 1/2 … Continue reading Creamy Ricotta Spread
Healthy Granola Clusters
Ingredients 3/4 cup raw sugar 1/2 cup butter 1 teaspoon vanilla extract 1 1/4 cups old-fashioned oats 3/4 cup whole … Continue reading Healthy Granola Clusters
Chef John’s Nectarine Salsa
Ingredients 1 cup finely diced nectarine 1/2 cup finely diced red bell pepper 1/3 cup finely diced onions 2 tablespoons … Continue reading Chef John’s Nectarine Salsa
Jean’s Marinated Mushrooms
Ingredients 2 (8 ounce) packages fresh mushrooms 2 tablespoons butter 1 (.7 ounce) package dry Italian-style salad dressing mix 1/3 … Continue reading Jean’s Marinated Mushrooms
Lemony Cream Cheese Fruit Dip
Ingredients 1/2 cup white sugar 1/4 cup water 1/4 teaspoon lemon juice 1/8 teaspoon salt 1/2 cup sifted confectioners’ sugar … Continue reading Lemony Cream Cheese Fruit Dip