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My Cooking Recipes

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Sour Cream-Rhubarb Squares

Sour Cream-Rhubarb Squares

Ingredients 1/2 cup white sugar 1 tablespoon butter 1 1/2 cups packed brown sugar 1 egg 1 teaspoon baking soda … Continue reading Sour Cream-Rhubarb Squares

Watergate Pie

Watergate Pie

Ingredients 1 1/2 cups all-purpose flour 1/4 cup chopped walnuts 3/4 cup butter, softened 1 (8 ounce) package cream cheese, … Continue reading Watergate Pie

Scotcharoos

Scotcharoos

Ingredients 1 cup light corn syrup 1 cup white sugar 1 1/2 cups peanut butter 6 cups crisp rice cereal … Continue reading Scotcharoos

Clarke Cheesecake Pie

Clarke Cheesecake Pie

Ingredients 1 (9 inch) prepared graham cracker crust 1 (14 ounce) can sweetened condensed milk 1 (8 ounce) package cream … Continue reading Clarke Cheesecake Pie

Campfire S’Mores Bread Pudding

Campfire S’Mores Bread Pudding

Ingredients 4 hot dog buns, cut into 1-inch pieces 1 (14 ounce) can sweetened condensed milk 3/4 cup milk 4 … Continue reading Campfire S’Mores Bread Pudding

Yummy Blueberry Breakfast Cake

Yummy Blueberry Breakfast Cake

Ingredients 1 1/4 cups all-purpose flour 1/2 cup white sugar 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon … Continue reading Yummy Blueberry Breakfast Cake

Royal Rhubarb Crisp

Royal Rhubarb Crisp

Ingredients 4 cups chopped rhubarb 3/4 cup white sugar 2 tablespoons quick-cooking tapioca 1/2 teaspoon salt 1/2 (10 ounce) package … Continue reading Royal Rhubarb Crisp

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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