Indian Shrimp Curry
Ingredients 2 tablespoons peanut oil 1/2 sweet onion, minced 2 cloves garlic, chopped 1 teaspoon ground ginger 1 teaspoon ground … Continue reading Indian Shrimp Curry
Brickle Bread
Ingredients 1 (18.25 ounce) package butter pecan cake mix 3/4 cup hot water 1/2 cup vegetable oil 1/2 cup chopped … Continue reading Brickle Bread
Savory Sweet Potato Pie
Ingredients Rosemary Crust: 1 3/4 cups all-purpose flour 1 teaspoon roughly chopped fresh rosemary Salt and ground black pepper to … Continue reading Savory Sweet Potato Pie
Kahlua® Hot Fudge Sauce
Ingredients 1 (14 ounce) can sweetened condensed milk (such as Eagle Brand) 1 (12 ounce) jar caramel topping 6 ounces … Continue reading Kahlua® Hot Fudge Sauce
Glazed Parsnips
Ingredients 1 pound parsnips, peeled 1 tablespoon butter 2 tablespoons white sugar 2 tablespoons teriyaki sauce Directions Place parsnips in … Continue reading Glazed Parsnips
Rhubarb Wild Rice Pilaf
Ingredients 1/4 cup almonds 2 tablespoons olive oil 1 cup chopped sweet onion 2 cloves garlic, minced 2 cups chopped … Continue reading Rhubarb Wild Rice Pilaf
Baked Chili Hot Dogs
Ingredients 6 hot dogs 6 split hot dog buns 1 (15 ounce) can Hormel Chili With Beans 1 cup shredded … Continue reading Baked Chili Hot Dogs