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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Cookies

Chocolate Fudgy Cookies

Chocolate Fudgy Cookies

Ingredients 1 cup butter, softened 1 cup white sugar 1 cup brown sugar 2 eggs 2 teaspoons vanilla extract 8 … Continue reading Chocolate Fudgy Cookies

Mississippi Tea Cakes

Mississippi Tea Cakes

Ingredients 1/2 cup butter, softened 1 cup white sugar 1 egg 1 teaspoon vanilla extract 2 cups all-purpose flour 1 … Continue reading Mississippi Tea Cakes

Zaz’s Oatmeal Shortbread

Zaz’s Oatmeal Shortbread

Ingredients 1/2 cup finely chopped walnuts 2 cups rolled oats 1 1/2 cups all-purpose flour 1 cup unsalted butter 1 … Continue reading Zaz’s Oatmeal Shortbread

Mound Bars

Mound Bars

Ingredients 2 cups graham cracker crumbs 1/4 cup white sugar 1/2 cup melted butter 1 (14 ounce) can sweetened condensed … Continue reading Mound Bars

Crispy Peanut Butter Chocolate Log

Crispy Peanut Butter Chocolate Log

Ingredients 1 (10 ounce) package large marshmallows 1/4 cup butter 1/4 cup peanut butter 5 1/2 cups crispy rice cereal … Continue reading Crispy Peanut Butter Chocolate Log

Halloween Cookies

Halloween Cookies

Ingredients 1 1/2 cups sifted all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 1/2 cup butter 1/2 cup peanut … Continue reading Halloween Cookies

Coconut Macaroon Brownies

Coconut Macaroon Brownies

Ingredients 1 cup butter, softened 2 cups white sugar 4 eggs 1 1/2 teaspoons vanilla extract 2 cups all-purpose flour … Continue reading Coconut Macaroon Brownies

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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