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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Meat and Poultry

Lemon Mushroom Herb Chicken

Lemon Mushroom Herb Chicken

Ingredients 1 cup all-purpose flour 1/2 tablespoon dried thyme 2 tablespoons dried basil 1 tablespoon dried parsley 1 teaspoon paprika … Continue reading Lemon Mushroom Herb Chicken

Sausage Balls II

Sausage Balls II

Ingredients 1 1/2 cups biscuit mix 1 cup shredded Cheddar cheese 1 pound fresh, ground pork sausage Directions Preheat oven … Continue reading Sausage Balls II

Sea Salt and Rosemary Pizza Bianca Bites with Mortadella and Mozzarella

Sea Salt and Rosemary Pizza Bianca Bites with Mortadella and Mozzarella

Ingredients 2 1/4 teaspoons active dry yeast 1/4 cup warm water 1 teaspoon white sugar 3 1/2 cups all-purpose flour … Continue reading Sea Salt and Rosemary Pizza Bianca Bites with Mortadella and Mozzarella

Bacon-Wrapped Buffalo Meatloaf

Bacon-Wrapped Buffalo Meatloaf

Ingredients Meatloaf: 2 tablespoons butter 2 slices bacon, chopped 1/2 yellow onion, chopped 1 carrot, cubed 1 red bell pepper, … Continue reading Bacon-Wrapped Buffalo Meatloaf

Rib Rub for Fall-Off-The-Bone Ribs

Rib Rub for Fall-Off-The-Bone Ribs

Ingredients 3/4 cup white sugar 3/4 cup brown sugar 1/4 cup seasoned salt 2 tablespoons paprika 2 tablespoons ground black … Continue reading Rib Rub for Fall-Off-The-Bone Ribs

Grilled Tarragon Mustard Chicken

Grilled Tarragon Mustard Chicken

Ingredients 2 tablespoons Dijon mustard 2 tablespoons finely chopped garlic 1 tablespoon dried tarragon 1 teaspoon honey 1 tablespoon lemon … Continue reading Grilled Tarragon Mustard Chicken

Apricot Chicken I

Apricot Chicken I

Ingredients 6 skinless, boneless chicken breast halves 1 1/2 (1 ounce) packages dry onion soup mix 1 (10 fluid ounce) … Continue reading Apricot Chicken I

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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