Spiced D’Anjou Pear Bread
Ingredients 2 cups brown sugar 1 cup vegetable oil 1/4 cup molasses 3 eggs 1 1/4 teaspoons salt 1 teaspoon … Continue reading Spiced D’Anjou Pear Bread
Tangy Ginger Dip
Ingredients 1 cup mayonnaise 4 teaspoons soy sauce 1 teaspoon white vinegar 1 teaspoon ground ginger 2 tablespoons minced onion … Continue reading Tangy Ginger Dip
Hot Cranberry Tea
Ingredients 3 1/2 quarts water 1 (12 ounce) package cranberries 2 cups white sugar 2 oranges, juiced 2 lemons, juiced … Continue reading Hot Cranberry Tea
Joe’s Famous Michelada
Ingredients Coarse salt for rim of mug, or as needed Ice cubes 1/4 teaspoon salt 1 lemon, juiced 1 dash … Continue reading Joe’s Famous Michelada
Chicken Sausage Heroes
Ingredients 1 pound ground chicken 1/4 cup grated Parmesan cheese 1/2 cup dry bread crumbs 1/2 cup oil-packed sun-dried tomatoes, … Continue reading Chicken Sausage Heroes
Old Fashioned Christmas Raisin Delights
Ingredients 3 1/2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 2/3 cup butter, softened 3/4 cup packed … Continue reading Old Fashioned Christmas Raisin Delights
Vegan Japanese Winter Squash and Leek Soup
Ingredients 1 (2 pound) Japanese winter squash (kabocha), halved and seeded 3 tablespoons canola oil, or more as needed 1 … Continue reading Vegan Japanese Winter Squash and Leek Soup