Fabulous Fig Scones
Ingredients 1 cup whole wheat pastry flour 1/2 cup old-fashioned rolled oats 2 teaspoons baking powder 1/2 teaspoon salt 1/4 … Continue reading Fabulous Fig Scones
Ingredients 1 cup whole wheat pastry flour 1/2 cup old-fashioned rolled oats 2 teaspoons baking powder 1/2 teaspoon salt 1/4 … Continue reading Fabulous Fig Scones
Ingredients 1 (.25 ounce) package active dry yeast 1 teaspoon white sugar 1 cup warm water (110 to 115 degrees … Continue reading Parker House Rolls
Ingredients 1 (.25 ounce) package active dry yeast (such as Fleischmann’s ActiveDry Yeast) 1 pound all-purpose flour, or as needed … Continue reading Homemade Hamburger Buns
Ingredients 1 cup rolled oats 1/2 cup orange juice 1/2 cup boiling water 1/2 cup butter 1/2 cup packed brown … Continue reading Orange Oatmeal Muffins
Ingredients 2 cups white sugar 1 cup margarine, softened 4 eggs 4 cups all-purpose flour 1 teaspoon salt 2 teaspoons … Continue reading Bishop’s Bread II
Ingredients 3 cups all-purpose flour 3 cups cornmeal 1 cup white sugar 3 tablespoons baking powder 1 teaspoon salt 3 … Continue reading Firehouse Cornbread by the 3s
Ingredients 3 cups all-purpose flour 1/2 cup white sugar 1/2 cup brown sugar 1 tablespoon baking powder 1 pinch salt … Continue reading Blueberry Peach Muffins