Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: European

Italian Green Bean Chicken

Italian Green Bean Chicken

Ingredients 2 tablespoons olive oil 3 cloves garlic, chopped 1 pound skinless, boneless chicken breast halves – cubed 2 (14.5 … Continue reading Italian Green Bean Chicken

Irish Tea Cake

Irish Tea Cake

Ingredients 1/2 cup butter, softened 1 cup white sugar 2 eggs 1 1/2 teaspoons vanilla extract 1 3/4 cups all-purpose … Continue reading Irish Tea Cake

Salmon Fettuccini with Blue Cheese and Olives

Salmon Fettuccini with Blue Cheese and Olives

Ingredients 8 ounces dry fettuccini noodles 3 tablespoons olive oil 1/2 cup finely chopped onion 1/2 cup finely chopped green … Continue reading Salmon Fettuccini with Blue Cheese and Olives

Manicotti Shells

Manicotti Shells

Ingredients 2 cups all-purpose flour 2 cups water 6 eggs 1/4 teaspoon salt Directions Mix together: flour, water, eggs and … Continue reading Manicotti Shells

Austrian Jam Cookies

Austrian Jam Cookies

Ingredients 1/2 cup butter 1/2 cup white sugar 1 teaspoon vanilla extract 1 egg yolk 1 1/2 cups all-purpose flour … Continue reading Austrian Jam Cookies

Aphrodisiac Tagliatelle with Blue Cheese Sauce

Aphrodisiac Tagliatelle with Blue Cheese Sauce

Ingredients 1 (16 ounce) box tagliatelle pasta 2 tablespoons olive oil 1 cup heavy cream 3 1/2 ounces crumbled blue … Continue reading Aphrodisiac Tagliatelle with Blue Cheese Sauce

English Pie Crusts

English Pie Crusts

Ingredients 4 cups all-purpose flour 2 cups shortening 5 tablespoons cold water Directions Cut the shortening into cubes, and toss … Continue reading English Pie Crusts

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.