Pork Chops in White Wine
Ingredients 5 pork chops Salt and pepper to taste 2 (10.75 ounce) cans condensed golden mushroom soup 10 3/4 fluid … Continue reading Pork Chops in White Wine
Ingredients 5 pork chops Salt and pepper to taste 2 (10.75 ounce) cans condensed golden mushroom soup 10 3/4 fluid … Continue reading Pork Chops in White Wine
Ingredients 1/3 pound whole-wheat spaghetti 2 tablespoons extra-virgin olive oil 1 clove garlic, minced 1 bunch Swiss chard, chopped 1 … Continue reading Pasta with Swiss Chard
Ingredients 1 (22 ounce) package corn chips (such as Fritos) 1 (15 ounce) can sliced black olives, drained 1 cup … Continue reading Debbie’s Frito® Pie
Ingredients 2 1/2 pounds bread flour 1 ounce salt 1/2 ounce honey 2 1/2 cups warm water 1 (.25 ounce) … Continue reading White Pizza with Porcinis
Ingredients 3 pounds beef tongue, whole 1 tablespoon salt 1 onion, chopped 1 (1 pound) loaf rye bread 1 cup … Continue reading Tongue and Mustard Sandwiches
Ingredients 1 (8 ounce) package refrigerated crescent rolls 2 slices Black Forest ham 1/2 cup roasted red peppers, drained and … Continue reading Quick Quiche
Ingredients 2 tablespoons all-purpose flour, divided 1 teaspoon salt 1/4 teaspoon ground black pepper 1 (2 1/2 pound) beef chuck … Continue reading Pot Roast with Sour Cream Gravy