Chef John’s Pumpkin Cinnamon Rolls

Ingredients 3/4 cup packed brown sugar 1/4 cup white sugar 2 tablespoons ground cinnamon 1 (.25 ounce) package active dry … Continue reading Chef John’s Pumpkin Cinnamon Rolls

Fabulous Homemade Bread For the Food Processor

Ingredients 1 1/2 cups warm water (100 to 110 degrees F/40 to 45 degrees C) 4 teaspoons bread flour 1 … Continue reading Fabulous Homemade Bread For the Food Processor

Cake Mix Pumpkin Bread and Muffins

Ingredients 1 (18.25 ounce) package spice cake mix 3/4 cup white sugar 1 (15 ounce) can solid-pack pumpkin 2 eggs, … Continue reading Cake Mix Pumpkin Bread and Muffins

Versatile Bread

Ingredients 1 (.25 ounce) package active dry yeast 1 cup warm water (110 degrees F/45 degrees C) 2 tablespoons white … Continue reading Versatile Bread

A Baker’s Secret for Bread Machines

Ingredients 7 fluid ounces warm water (110 degrees F/45 degrees C) 2 tablespoons lard 1 (.25 ounce) package active dry … Continue reading A Baker’s Secret for Bread Machines

Butterhorn Rolls

Ingredients 1 cup shortening 1 cup milk 1/2 cup warm water (110 degrees F/45 degrees C) 1 1/2 teaspoons active … Continue reading Butterhorn Rolls

Huckleberry Muffins

Ingredients 3/4 cup butter 1 cup white sugar 1 egg 3/4 cup milk 1 teaspoon vanilla extract 1 3/4 cups … Continue reading Huckleberry Muffins