Hatteras Style Clam Chowder
Ingredients 1 tablespoon vegetable oil 1 large onion, chopped 5 stalks celery, sliced 4 carrots, sliced 4 cups peeled, cubed … Continue reading Hatteras Style Clam Chowder
Tag: Soups
Hand-Cut Beef Chili and Beans
Ingredients 2 tablespoons olive oil, or to taste 2 pounds beef stew meat, trimmed and cut into bite-size pieces 1 … Continue reading Hand-Cut Beef Chili and Beans
Grandma Gladys’s Zucchini Soup
Ingredients 10 ounces ground turkey 3 turkey Italian sausages, casings removed 1 cup chopped green bell pepper 2/3 cup chopped … Continue reading Grandma Gladys’s Zucchini Soup
Almost Tuscan Sausage and Kale Soup
Ingredients 1 tablespoon olive oil, or as needed 1 large onion, chopped 2 cloves garlic, crushed 1 pinch red pepper … Continue reading Almost Tuscan Sausage and Kale Soup
JRay’s Chili
Ingredients 2 pounds ground beef 2 1/2 cups tomato sauce 1 (15 ounce) can light red kidney beans, drained and … Continue reading JRay’s Chili
Absolutely Wonderful Chicken Vegetable Soup
Ingredients 1 whole chicken 1 onion, sliced 2 cloves garlic, minced, or more to taste 10 roma (plum) tomatoes, quartered … Continue reading Absolutely Wonderful Chicken Vegetable Soup
Easy Chili I
Ingredients 1 pound ground beef 1 cup chopped onion 1/2 cup chopped green bell pepper 2 1/2 tablespoons chili powder … Continue reading Easy Chili I