Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Creamy Earl Grey Rice Pudding

Creamy Earl Grey Rice Pudding

Ingredients 1 1/2 cups water 1 Earl Grey tea bag 3/4 cup basmati rice 1 cup skim milk 1/4 cup … Continue reading Creamy Earl Grey Rice Pudding

Simple Christmas Rum Cake

Simple Christmas Rum Cake

Ingredients Cooking spray 1 (18.25 ounce) package yellow cake mix with pudding (such as Betty Crocker) 3 eggs 1/3 cup … Continue reading Simple Christmas Rum Cake

Apple Galette

Apple Galette

Ingredients 1 sheet puff pastry, rolled to 1/8-inch thickness 4 baking apples – peeled, cored, and cut into 1/3-inch thick … Continue reading Apple Galette

Creamy Lemon Sugar Cookies

Creamy Lemon Sugar Cookies

Ingredients 3 tablespoons white sugar 1 tablespoon lemon juice 3/4 cup white sugar 1/2 cup butter, softened 2 egg yolks … Continue reading Creamy Lemon Sugar Cookies

Joey’s Mini Cupcakes

Joey’s Mini Cupcakes

Ingredients Filling: 1 (8 ounce) package cream cheese, softened 1/2 cup white sugar 1 egg 1/8 teaspoon salt 16 ounces … Continue reading Joey’s Mini Cupcakes

Jesse’s Toffee Bars

Jesse’s Toffee Bars

Ingredients 6 graham crackers 1 cup blanched slivered almonds 1 cup butter 1 teaspoon vanilla extract 1 cup packed light … Continue reading Jesse’s Toffee Bars

Raspberry Lemonade Cupcakes

Raspberry Lemonade Cupcakes

Ingredients Cupcakes: 1 (18.25 ounce) package white cake mix 1 1/4 cups water 1 (3 ounce) package lemon-flavored gelatin mix … Continue reading Raspberry Lemonade Cupcakes

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.