Butternut Squash Soup With Sage and Sausage
Ingredients 1/2 pound spicy bulk breakfast sausage 8 fresh sage leaves 1 pound butternut squash, peeled and chopped 2 stalks … Continue reading Butternut Squash Soup With Sage and Sausage
Ingredients 1/2 pound spicy bulk breakfast sausage 8 fresh sage leaves 1 pound butternut squash, peeled and chopped 2 stalks … Continue reading Butternut Squash Soup With Sage and Sausage
Ingredients 3/4 cup butter 2 tablespoons minced onion 2 tablespoons minced garlic 1 cup all-purpose flour 6 cups chicken broth … Continue reading Best Wild Rice Soup Ever
Ingredients 5 tablespoons butter, divided 2 leeks, chopped 2 large carrots, sliced 6 cups chicken broth 2 teaspoons dried dill … Continue reading Russian Mushroom and Potato Soup
Ingredients 1 recipe Fast Chicken Soup Base 2 (16 ounce) cans chickpeas, drained 2 cups bite-size cauliflower florets 2 tablespoons … Continue reading Curried Chicken Soup with Chickpeas and Cauliflower
Ingredients 3 tablespoons olive oil 1 medium onion, chopped 3 cloves garlic, chopped 6 medium beets, peeled and chopped 2 … Continue reading Beet Soup
Ingredients 1/4 cup vegetable oil 2 cups chopped onion 1 pound smoked sausage, sliced 1 medium head cabbage, chopped 6 … Continue reading Portuguese Soup
Ingredients 1 whole bone-in chicken breast, with skin 1 onion, cut into thin wedges 4 sprigs fresh parsley 1/2 teaspoon … Continue reading Portuguese Chicken Soup II