Ingredients 1 1/2 teaspoons butter 1 1/4 teaspoons olive oil 1/2 pound portobello mushrooms, chopped 1/4 cup chopped onion 1/4 … Continue reading Mushroom Bolognese

Ingredients 1 (8 ounce) package silken tofu 1 1/2 cups soy milk 2 tablespoons soy margarine 2 tablespoons minced garlic … Continue reading Cream Sauce With Herbs and No Dairy

Ingredients 1 pound extra-lean ground beef 1 small onion, finely chopped 2 teaspoons salt 3 teaspoons pepper 2 cloves garlic, … Continue reading Tasty Spaghetti Sauce

Ingredients 2 tablespoons butter 1 tablespoon extra-virgin olive oil 1 (8 ounce) package sliced fresh mushrooms 1 cup red wine, … Continue reading Enhance That Jar of Spaghetti Sauce

Ingredients 2 tablespoons butter 1/4 cup finely minced shallots 6 tablespoons finely chopped fresh parsley 1 tablespoon crushed black pepper … Continue reading Nick’s Pepper Sauce (Sauce au Poivre)

Ingredients 1 onion, chopped 3 cloves garlic, minced 2 tablespoons olive oil 1 (28 ounce) can whole peeled tomatoes 2 … Continue reading Spaghetti Sauce II

Ingredients 1 (16 ounce) can whole tomatoes 5 cloves garlic, peeled 3 tablespoons olive oil 1 white onion, chopped 1 … Continue reading Homemade Italian Sauce