Thanksgiving Turkey Brine
Ingredients 1 gallon water 4 quarts chicken broth 1 1/2 cups kosher salt 2 tablespoons minced garlic 2 tablespoons dried … Continue reading Thanksgiving Turkey Brine
Simple Cheese Straws
Ingredients 1 (8 ounce) package shredded Cheddar cheese 1/2 cup butter, softened 1 cup all-purpose flour 1/4 teaspoon salt Directions … Continue reading Simple Cheese Straws
Sufferin’ Succotash Salad
Ingredients 2 tablespoons barbeque sauce 2 tablespoons rice vinegar 2 tablespoons vegetable oil 2 ears corn, kernels cut from cob … Continue reading Sufferin’ Succotash Salad
Fried Cucumbers
Ingredients 1/2 cup vegetable oil 2 cucumbers, peeled and sliced 1 cup cornmeal Salt to taste Directions Heat the vegetable … Continue reading Fried Cucumbers
Pepperoni Stromboli
Ingredients 2 (1 pound) loaves frozen bread dough, thawed 1/2 cup spaghetti sauce 1/2 teaspoon dried oregano 4 ounces sliced … Continue reading Pepperoni Stromboli
Pecan Jam
Ingredients 1 cup chopped pecans 1 cup white sugar 1 tablespoon brown sugar 1 pinch salt 1 tablespoon ground ginger … Continue reading Pecan Jam
Chef John’s Homemade Cheese
Ingredients 1 quart whole milk 1 cup cultured buttermilk 2 teaspoons lemon juice, or as needed 3/4 teaspoon salt Directions … Continue reading Chef John’s Homemade Cheese