Tuscan Chicken
Ingredients 4 skinless, boneless chicken breast halves 1 (4 ounce) can sliced black olives, drained 1 (15 ounce) can cannellini … Continue reading Tuscan Chicken
Ingredients 4 skinless, boneless chicken breast halves 1 (4 ounce) can sliced black olives, drained 1 (15 ounce) can cannellini … Continue reading Tuscan Chicken
Ingredients 3 egg whites 1 cup white sugar 1/2 teaspoon lemon juice Directions Preheat oven to 300 degrees F (150 … Continue reading Portuguese Snow Drops
Ingredients 2 eggs 1 cup vegetable oil 2 cups white sugar 2 cups all-purpose flour 1 teaspoon baking soda 2 … Continue reading German Apple Cake II
Ingredients 1/2 cup butter 2 onions, sliced 1 1/2 pounds calf’s liver 1/2 teaspoon salt 1/8 teaspoon freshly ground black … Continue reading Company Liver with Onions
Ingredients 3 tablespoons crumbled feta cheese 2 tablespoons chilled basil pesto 1 tablespoon toasted pine nuts 4 bone-in pork loin … Continue reading Pesto Stuffed Pork Chops
Ingredients 3 oranges, thinly sliced 4 lemons, thinly sliced 4 limes, thinly sliced 1 1/2 cups white sugar 1/2 cup … Continue reading Mr. Big’s White Sangria
Ingredients 1 teaspoon olive oil 1 cup chopped onion 1/2 cup chopped green bell pepper 1/2 cup chopped celery 1 … Continue reading Meatloaf Roll