Honey Garlic BBQ Sauce
Ingredients 1 cube vegetable bouillon 1 cup boiling water 1/2 cup ketchup 2 tablespoons vegetarian Worcestershire sauce 1 teaspoon dry … Continue reading Honey Garlic BBQ Sauce
Ingredients 1 cube vegetable bouillon 1 cup boiling water 1/2 cup ketchup 2 tablespoons vegetarian Worcestershire sauce 1 teaspoon dry … Continue reading Honey Garlic BBQ Sauce
Ingredients 1 tablespoon olive oil, divided, or as needed 1/3 cup all-purpose flour 2 tablespoons cornmeal 1 teaspoon Italian seasoning … Continue reading Italian-Seasoned Baked Eggplant
Ingredients 1 tablespoon olive oil 1/4 red onion, chopped 1 tablespoon butter 1 lemon, sliced into rounds 1 (1 inch) … Continue reading Paneer Makhani
Ingredients 1 pound dry kidney beans Water to cover 1/4 teaspoon ground turmeric Salt to taste 1 tablespoon vegetable oil … Continue reading Rajma (Kidney Beans)
Ingredients 1 (29 ounce) can sweet potatoes 1 (21 ounce) can apple pie filling 2 teaspoons brown sugar 1/2 teaspoon … Continue reading Sweet Potatoes and Apples
Ingredients 3 Yukon Gold potatoes, peeled 2 parsnips, peeled 2 cloves garlic, minced 1 tablespoon butter, melted Salt and ground … Continue reading Potato and Parsnip Gratin
Ingredients 1 1/4 gallons apple cider vinegar 1 (28 ounce) bottle ketchup 5 1/2 ounces chili pepper flakes 4 ounces … Continue reading Southern BBQ Sauce