Cured Olives
Ingredients 4 pounds fresh ripe olives 10 cups water 4 tablespoons kosher salt 2 lemons, sliced 1 cup olive oil … Continue reading Cured Olives
Tag: Vegetables
Stacy’s Half Cup Sweet Potato Casserole
Ingredients 1/2 cup all-purpose flour 1/2 cup packed brown sugar 1/2 cup quick cooking oats 1 teaspoon ground cinnamon 1/2 … Continue reading Stacy’s Half Cup Sweet Potato Casserole
Easy, Dynamite Cauliflower Curry
Ingredients 1/2 head cauliflower, cut into florets 1 cup grated Cheddar cheese 1/4 cup mayonnaise 2 teaspoons Dijon mustard 1 … Continue reading Easy, Dynamite Cauliflower Curry
Mom’s Zucchini Pancakes
Ingredients 2 cups grated zucchini 2 large eggs, slightly beaten 2 tablespoons chopped green onion 1/2 cup all-purpose flour 1/4 … Continue reading Mom’s Zucchini Pancakes
Spaghetti Squash Hash Browns
Ingredients Cooking spray 1 spaghetti squash, halved and seeded 1/3 cup all-purpose flour 1/2 cup grated Parmesan cheese 1/4 cup … Continue reading Spaghetti Squash Hash Browns
Sicilian-Style Broccoli Rabe
Ingredients 1 bunch broccoli rabe, ends trimmed 2 tablespoons olive oil, divided 1 clove garlic, very thinly sliced 1/4 teaspoon … Continue reading Sicilian-Style Broccoli Rabe
Coconut and Lime Grilled Kale
Ingredients 2 (13.5 ounce) cans coconut milk 2 limes, juiced 2 teaspoons smoked paprika 1 teaspoon sea salt 1 teaspoon … Continue reading Coconut and Lime Grilled Kale